Posts Tagged ‘english’
Easy Victoria Sandwich Recipe
This traditional English sponge cake is light and fluffy, and tastes delicious filled with jam and cream! Ingredients: 175 g (6 oz) Soft margarine 175 g (6 oz) Castor sugar 3 eggs 175 g (6 oz) Self-raising flour 1 tsp baking powder Instructions Preheat the oven to 180° C/350°F/gas mark 4. Line the base of 2 [...]
Foolproof Scones Recipe
Many people seem to have difficulty making scones, but I have found this recipe to work every time! You can liven up your scones by adding ingredients such as cheese, raisins, sultanas, or cherries before baking. Ingredients: 450 g (1 lb) Self-raising flour 30ml (2 tbsp) Baking powder 75 g (3 oz) Margarine-type spread or butter (can use [...]
