In our Byron Bay Cookie Competition we asked you what your favourite Vegetarian Society approved product was. We had 277 entries in total - and big congratulations goes to Emma Piggott, Kelly Ward and Sharon Goss, who each won a box of cookies! I’ve now analysed the entries and I can announce that the most popular Vegetarian Society approved …

The lovely people at Byron Bay Cookies have kindly donated a selection of cookies for us to put to the test! Even more generously - they are donating a mixed box of cookies to not just one but to *three* very lucky competition winners! In the UK all Byron Bay cookies are approved by The Vegetarian Society. They therefore contain free range eggs …

The health benefits of oily fish have been widely publicised. However, fish stocks are in decline, and many of us choose not to eat fish for ethical reasons. The good news is that the beneficial omega-3 oils can now be obtained from algae (which is where the fish obtain the oils from) and these algae oils have been extracted and purified to produce …

Linda McCartney Foods have launched a UK-wide competition to find the UK’s Tastiest Meat-Free Dish! Recipes can be submitted online at www.tastiestmeatfree.co.uk. The three best dishes will be chosen by a panel of experts, and these will then be judged and voted for by the public on ITV!The best news of all, is that the winners dish will …